![]() ![]() Powered by the ESHA Research Database © 2018, ESHA Research, Inc. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. This drink is made of peach schnapps, white wine, and a bit of seltzer to add some sparkle to it. (-) Information is not currently available for this nutrient. Peach purée is best served chilled, so place it in the refrigerator for at least 30 minutes to cool. Place the halved peaches in a blender or food processor, and blend until the purée is completely smooth. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) First, make peach purée: Peel your peaches, slice them in half, and remove the pits. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. It all looks pretty smart there don’t it? I’ve started accumulating some really neat bar accessories, and with the TGIF series I get to put them all to good use! What’s not to love about that.Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. I could have added some grenadine or something to really make the sucker pink, but I figured the name would eventually stick. The colour is so bold, so vibrant and oh-so-tasty. I mean really, look how beautiful the pink pearl pops against everything else. Step 6: Strain and serve in champagne chalice. ![]() Step 5: Fill with ice, stir with the mixing spoon. Step 4: A pinch of salt to balance the sweetness and acidity. Step 2: Add the grapefruit juice, you can always add more and have a little bit left in the shaker for a top-up. It’ll be thick of syrupy, but perfect to cut the acidity of the grapefruit. Step 1: Start by creating a base with your simple syrup. ![]() * *for one serving, multiply for however many you want to serve in a pitcher. If you like what you see, you can shop the items in this post using the gallery just above. ![]() Steep a tea bag in the mixture for just 10 minutes, and when it’s all chilled, more tea is added for a milder, yet refreshing taste. Thank you for supporting the brands that make PMQ for two possible. To make a strong peach cocktail base, let some fresh peaches sit with grain alcohol for 48 hours. The following product links contain affiliate links. I could definitely see myself ordering this in a fancy bar or cocktail lounge. If that makes sense? It’s a stand-alone flavour profile, so it’s perfect for an occasion that consists of just drinks and maybe some light snacks. This cocktail is perfect for when all you have to do is have drinks. Maple Whisky Milkshake // Blackberry Mint Julep // Chocolate & Coffee Icecubes // Spicy Pomegranate Margarita // Cocktail Freezies // Honey Peach Moscow Mule // London Lemonade // Bacon & Green Bean Ceasar Regardless, The Pink Pearl a zingy and zesty summer treat, perfect for those fancier nights when freezies and milkshakes aren’t quite right, and for when your cocktail doesn’t need to coordinate perfectly with the menu. The recipe is heavily borrowed from the Pink Pear by Gastronom Blog // here //, and for good reason! The Pink Pear looks delicious, but would you believe me if I told you that I couldn’t find a single pear in our grocery store? For this week’s TGIF I’ve made the delicious Pink Pearl – a grapefruit, cointreau and rose gin cocktail. ![]()
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